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Cookware Reviews

De Buyer Crepe Pan Review

De Buyer is a french manufacturer of cookware. While they are most famous for their carbon steel Frying Pan, their Crepe Pan comes in at a close second. Most people ask the question, is a crepe pan really necessary? In my opinion, if you plan on making any crepes, or […]

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Matfer Bourgeat Saute Pan Review

Matfer Bourgeat Saute Pan is a very interesting piece. The design and structure of the pan seems to different from the rest of their copper cookware line up. Some key thing that stands out would be the thickness, interior finishing and the handle. It is because of these changes that […]

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Matfer Bourgeat Copper Frying Pan Review

Matfer Bourgeat is a French Cookware manufacture that markets toward kitchen professionals. Their cookware are made to withstand the wear and abuse of the restaurant industry. You can find a wide range of cookware from carbon steel to copper. One the most sought after pieces is Matfer Bourgeat Copper Frying […]

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Cuisinart Matte Black Collection Review

Cuisinart Matte Black Collection is the newest line of cookware by Cuisinart. They are now using titanium to reinforce the pan to make it more durable. Unlike traditional nonstick, its PTFE, PFOA and PFOS free. Making it one of the most toxic free nonstick on the market. But is it […]

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Mauviel vs All Clad Frying Pan

All Clad is one of America’s biggest cookware manufacturer. They are constantly recommended by cookware publication like Cook’s Illustrated. They are most well known for their fully cladded cookware design. Mauviel, is one of the largest French Copper Cookware manufacturer. Their products are considered to be the best in the […]

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All Clad D3 vs D5 vs D7

Too Many Acronyms All Clad D3 vs D5 vs D7, with so many different product name who wouldn’t be confused about All Clad’s nomenclature. Thankfully, the number is a perfect indication of what type of pan it is. Each number denotes the amount of layers that each pan has. D3 […]

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All Clad Ha1 vs Ns1

All Clad has a non stick cookware line that is made primarily in China. Their model classification is different from the one you get on the standard nonstick version. As a result there is now a lot of confusion on what it all means. One common confusion is the difference […]

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Best Cast Iron Skillet for Steak

Steak and Cast Iron, it cannot get any more American than that. These two are synonymous with the great outdoor and americana. It is no wonder, there is such a surge in popularity with these two objects. However, the question looms on every one mind, what is the best cast […]

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Best Frying Pan for Steak

Steak like hamburger is an American classic. Given our love of steaks, one of the worst thing you can do is use the wrong pan. While nonstick is a popular choice, it gives you horrible result. It’s simply too light to give a good sear. Not to mention the heat […]

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