Baumalu Copper Cookware have a bad reputation among copper cookware collector. I believe this is due to the low price and the cost cutting measures that the company implements. However, to dismiss the company because of this is a mistake that most make. You simply cannot beat the value that […]
Read MoreIt seems like nowadays all major cooking show are recommending All Clad. The prices that their cookware commands is slowly climbing up in price with their fame. Time and time again, reviewers praise their design and the durability of their pots and pans. All Clad 4 qt Saucepan is no […]
Read MoreWhen does a pan become a pot? When it feels like it! In all seriousness, frying pan are characterized by its wide diameter and low sidewall. They are mostly meant to sear and saute food. Where as a pot is designed to hold a lot of liquid. Height Differences Between […]
Read MoreFalk Copper Cookware is considered to be one of the best in the industry. The company was started in 1958 by Pieter Paul Van Achter, a industrial engineer. In the past, they use to make copper cookware with traditional tin lining. However, today the company is known for thier bi […]
Read MoreDutch ovens are the mainline product for any cast iron cookware manufacturer. However, another trend seems to be coming along where they make a miniature version of the cast iron dutch oven. Staub, one of the largest enamel cast iron cookware manufacturer has decided to jump on the bandwagon. Staub […]
Read MoreAu Gratin is a french cooking technique that browns food in either a oven/broiler. The goal is to develop a crispy brown layer on the top surface. This technique is most often done on low shallow pans called gratin pan. Le Creuset has their own version of this pan. The […]
Read MoreI can confidently say that Lodge Cast Iron Skillet is one of Americas most popular frying pan. Founded by John Lodge in 1896, they are one of the oldest cast iron manufacturer in the world. They produce affordable cookware for your average everyday American. Their cookware is often on sale […]
Read MorePommes Anna Pan is used to make Pommes Anna or Potato Anna. It is a french potato dish that is layered together to form a cake like dish. Chef Adolphe Dugléré is credited to be the person who invented this dish in the 1800’s. He named the dish after a […]
Read MoreThe Best Enameled Cast Iron Cookware can be something that is very subjective. Colors, Price, Enamel Durability, Weight, Brand and Shape are all factors that can be used to judge what is the best enameled cast iron cookware. We will be looking at all these factors across different brand. With […]
Read MoreMatfer Bourgeat is a french manufacturer of cookware that targets restaurant professionals. Cookware used in a professional kitchen is subjected to more abuse and heat than your typical household. Given as such, Matfer need to build their cookware to withstand the heat and abuse of a professional kitchen. Matfer Carbon […]
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